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Food, Gastronomy & Beer

Why did two of the leading gastronomy events in the world – The World's 50 Best Restaurants Awards and the UNWTO World Forum on Gastronomy Tourism – choose Flanders as their location? Because this northern half of Belgium is a new hotspot on the culinary world map.

Food, Gastronomy & Beer


Flanders is therefore an excellent location for your conference on food, gastronomy & beer. Discover in this e-book how to make your conference a success. The many pictures are – as it is appropriate for this theme – fingerlicking beautiful.

In 34 pages full of insights, inspiration and tips you will learn, among other things:

  • what trends in gastronomy will play a role in the future
  • how chefs like Heston Blumenthal and Ferran Adria are inspired by science 
  • why UNESCO's recognition of Belgium's beer culture is so interesting for your conference
  • why a Flemish company is trying to bake bread on Mars
  • how the Flemish government and food sector supports your conference

VISITFLANDERS Convention Bureau is pleased to offer you this e-book. Because food, gastronomy & beer are important in Flanders. And so is your conference in this field.

Fill out your details below and we will be happy to send you your free copy.

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