Timmermans has been brewing in Itterbeek, a few miles from the centre of Brussels, ever since 1702. It was then owned by Jan Vandermeulen unter the name "The Mole Brewery" and was also a farm, an orchard, a malt-house and a café. In the early 20th century Paul Van Cutsem, son-in-law of Franz Gerald Timmermans changed the name to "the Timmermans Brewery". Timmermans is still brewing using the unique spontaneous fermentation method. A member of Anthony Martin's "Finest Beer selection" since 1993, Timmermans retains its authenticity and "savoir faire" whilst enjoying membership of Martin's unique selection of "Finest Beers". Open to the public and groups every day ONLY ON APPOINTMENT and the 2nd Sunday of the month for individuals also only on appointment.
Total number of meetingrooms: 1
Surface area exhibition space: 200
- Capacity theatre style
- Capacity Banquet style
- Capacity Cocktail style
Below you will find an interactive map.Text version