Why did these conferences choose Flanders?
Maria Soledad Gaido, UNWTO World Forum on Gastronomy Tourism
“UNWTO ensures that chosen destinations are poised to lead the way towards a sustainable future for the gastronomy tourism sector. And Flanders is a destination that is leading by example. It has one of the world’s highest concentrations of top-rated restaurants. Small-scale microbreweries are emerging, young chefs are innovating in zero-waste cooking and experimenting with local ingredients. Chocolatiers are redefining the classic “bonbon” and street food is shifting from the streets to the region’s restaurants. A young, creative generation is breathing life into Flemish traditions and keeping Flemish culinary heritage alive.”
Don Keleman, Innova Flanders
“Ghent’s vision and ambition to become Europe’s technology and innovation capital fits perfectly with “Make Innovation Real”, the essence of Innova conferences. So, it didn’t take long to decide to hold this edition of Innova in Ghent. And voilà, Innova Flanders was born.”
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